We love this recipe because it’s easy, cheap and very good. Perfect for a summer evening.
– – What You Need – –
Corn (still in husk)
I Can’t Believe It’s Not Butter!
– – What You Do – –
1. Preheat oven to 350 degrees
2. Place corn husk directly on oven rack and cook for 30 minutes
3. Remove husk and top with butter and Old Bay (or seasoning of your choice)